Sofitel Gold Coast Broadbeach - Luxury hotel - Chef Table on 22

Chef Table on 22

Degustation Style Five Course

This March, embark on a culinary adventure to elevate your senses with a unique dining experience that beautifully complements fine cuisine with exquisite wines.

Our culinary team cordially invite you to experience our unparalleled Chef Table on 22 – degustation style five course dinner, featuring the finest seasonal treasures crafted with skillful techniques.

When: 24th March 2025
Time: 6pm – 9pm
Where:  Level 22 Chef table – private dining seating
Price: Five course with wine pairing $295 per person

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Your extraordinary dining experience with captivating ocean views awaits in our private dining space on level 22.

*Limited to 14 guests for an intimate experience

* Special dietary requirement will not be accommodated in this special menu.

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